Product Details:
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Benefit: | Slow Down Collagen Degradation | Color: | Off White |
---|---|---|---|
Ash %: | 1±0.25 | Fat %: | 2.5±0.5 |
Moisture %: | 5±1 | Total Bacterial: | <1000 Cfu/g |
High Light: | fish skin collagen powder,marine fish collagen powder |
hydrolyzed fish collagen marine collagen powder pure collagen powder fish collagen peptide powder
Appearance | Powder |
Color | Off white |
Particle size<0.35mm | 95% |
Ash % | 1±0.25 |
Fat % | 2.5±0.5 |
Moisture % | 5±1 |
Nutritional data(calculated on spec) | |
Nutritional value per 100g product KJ/399 Kcal | 1690 |
Protein (N*5.55) g/100g | 92.5 |
Carbohydrates g/100g | 1.5 |
Microbiological data | |
Total Bacterial | <1000 cfu/g |
Yeast & moulds | <100 cfu/g |
Salmonella | Absent in 25g |
E. coli | <10 cfu/g |
Package |
Max.10kg net paper bag with inner liner Max.20kg net drum with inner liner |
Storage condition | Closed package at approx. 18℃ and a humidity <50% |
Shelf Life | In case of intact package and up to the above storage requirement, the valid period is two years. |
Collagen is the most abundant and ubiquitous protein in animal origin, which comprising approximately 30% of total protein.
Collagen is mainly presents in all connective tissues, including animal skin, bone, cartilage, tendon and blood vessels.
It is involved in the formation of fibrillar and microfibrillar networks of the extracellular matrix and basement membranes.Collagen forms great tensile strength and stable insoluble fibrils, contributing to the stability and structural integrity of tissues and organs.
Collagen is the most abundant protein in your body – it gives your skin strength and elasticity. Referred to as the ‘youth protein’, collagen accelerates the turnover of skin cells and provides support to the structure of your skin.
Maximizing the collagen in your skin will keep it smooth, plump, and wrinkle-free. Collagen masks are designed to boost your skin’s collagen content and slow down collagen degradation.
1. Collagen can be used as healthy foods; it can prevent cardiovascular disease;
2. Collagen can serve as a calcium food;
3. Collagen can be used as food additives;
4. Collagen can be widely used in frozen food, beverages, dairy products and so on;
5. Collagen can be used for special populations (Menopausal women);
6. Collagen can be used as food packaging materials.
Q:What shipping document you can supply?
A:We can offer invoice, packing list,B/L, original,COA,Health and quality certificate and so on.
Q:How about the packing?
A:Usually we provide the packing as 25 kg / bag or carton.
Q:Product traceability so good, okay?
A:Our products are recorded in each process records, very strong retrospective.
Q:When can I get quotation for my inquiry?
A:Usually within 24 hours!
Q:What is your company's own advantage?
A:We are China's first manufacturer of leaf gelatine recipes, and have their own research and development of the patented leaf gelatine recipes, and secondly we have a professional team to achieve the GMP operating plant and so on.
Q:How to contact us ?
A:You can choose your interested products and send inquiry to us.
Contact Person: hfcollagen
Tel: +8613697569936