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Product Details:
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Name: | Silk Amino Acid Powder | Appearance: | Powder |
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Color: | White To Pale Yellow | PH: | 5.5 -7.5% |
Moisture: | 8% Max | Ash: | 8% Max |
High Light: | hydrolyzed keratin powder,fiber protein powder |
White Keratin Protein Powder Silk Amino Acid Powder pure keratin powder
Keratin is an extremely strong protein that is a major component in skin, hair, nails, hooves, horns, and teeth.Keratin is the protein that protects epithelial cells from damage or stress. It is the key structural material making up the outer layer of human skin.
Our keratin powder is mainly made from Goat horn orpig trotter. And we have both water-soluble and water-insoluble one which is widely used in Food ,Cosmetics and Medical field.
Item | Standard |
Sensory Characteristics | |
Color | White To Pale Yellow |
Odor | No Smell |
Looseness | Normal |
Taste | Neutral |
Physico-Chemical Characteristics | |
PH | 5.5 – 7.5 |
Moisture | Max 8% |
Ash | Max 8% |
Total Nitrogen | Min 15.0% |
Protein | Min90% |
Cystine | Min10% |
Density | Min 0.2g/Ml |
Heavy Metals | Max 50ppm |
Lead | Max 1ppm |
Arsenic | Max 1ppm |
Mercury | Max 0.1ppm |
Average Molecular Weight | Max3000 D |
Microbiological Characteristics | |
Micro-Organisms | Max 1000cfu/G |
Coliforms | Max 30mpn/100g |
Mildew And Microzyme | Max 50cfu/G |
Staphylococcus Aureus | Nd |
Salmonella | Nd |
Conclusion: The Subject Material Conforms To The Required Standard. |
Product description
Hydrolyzed Keratin is made from animal feathers and other keratin collagen, processed by enzymatic hydrolysis technology into small molecular weight collagen peptide. Keratin is one of structural protein composing our stratum corneum, hair and nail.
Cosmetics & hair care
It’s good for skin’s compatibility and moisture, easily absorbed by hair and it stops the wound of the hair. It will relieve the active agents in the cosmetics and its stimulative effect for hair. It’s widely used by high-end cosmetic industry, especially for hair products.
Hydrolyzed keratin comprises 80% of human’s hair. In terms of its amino acid composition, it has Cystine which rarely seen in any other kinds of protein. In association with disulfide bond, it has very unique molecular structure that peptide is well cross-linked. Because of this structure, much functional end group such as amino groups and carboxyl groups exist within a single
Contact Person: Mr. Johson
Fax: 86-21-64821580