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Non Gmo Peas 80% Min Organic Vegan Protein Powder

Basic Information
Place of Origin: China
Brand Name: hfcollagen
Certification: Haccp,Kosher,Halal,Iso
Model Number: organic vegan protein powder
Minimum Order Quantity: 1000kg
Packaging Details: Max.10kg net paper bag with inner liner / Max.20kg net drum with inner liner
Delivery Time: 15 work days
Payment Terms: L/C, D/A, D/P, T/T, Western Union
Supply Ability: 6000mt/year
Detail Information
Name: Organic Vegan Protein Powder Appearance: Powder
Color: White Or Light Yellow Protein: 80% Min
Ash: 6.5% Max PH: 6.0-8.0
High Light:

animal whey protein isolate

,

organic pea protein isolate


Product Description

Non Gmo Peas 80% HALAL organic vegan protein powder High Absorption Gluten Free for baby food

 

Product Name: Pea Protein

Min Order: 16 mts/20’FCL

 

Our 80% pea protein is one kind plant protein with high nutritional value, adopting patent biological technology of extracting starch and protein synchronously, not adding any chemical substances, retaining greatly nutrition facts. It can increase protein content in foodstuff, improve nutrient components and mouthfeel, decrease cost and prolong quality guarantee period.

 

 

Specifications

Item Standard
Appearance Light yellow powder
Protein (on dry basis, N*6.25) ≥80%
Crude fiber %(on dry basis) ≤1%
Fat %(on dry basis) ≤8%
Particle size(100mesh) 95% through Min
Moisture ≤8%
Ash ≤6.5%
PH 6.0-8.0
Pb ≤0.2ppm
Cd ≤0.2ppm
Hg ≤0.1ppm
As ≤ 0.25ppm
Total Plate Count ≤10000cfu/g
E.Coli negative
Salmonella negative
Yeasts ≤50cfu/g
Molds ≤50cfu/g
Staphlococcus negative
Pestidides None
Aflatoxins ≤20ppb
 

 

Product description

Pea Protein is made from 100% non-GMO Canadian peas through natural biochemical separation method.

It provides high nutrition and functionality. No cholesterol and have certain amount of amino acid.

 

Hydrolyzed Pea Protein is made from high quality non-GMO peas, by the process of pretreatment and biodegradation to form macromolecular protein polypeptide.

It makes the pea protein more soluble in water, it contains the total amino acids, and has the advantages of good nutritive value, high absorption, water solubility, dispersive stability and moist-retention quality.

 

Salient Features:
High quality proteins from 100% vegetarian source
Hypo−allergenic
Low in fat, cholesterol, sodium, sugar
Easily digestible as compared to soya, wheat, casein proteins
Excellent amino acid profile, BV, NPU − Comparable to Mother’s Milk and Whey proteins
Cost effective as compared to milk proteins
Free flowing with bland taste, compatibility with any food system

 

Pea protein has many advantages compared with other plan origin proteins. It contains no hormones and allergens. Moreover, the small molecular proteins accounts for 95% of the pea protein. Pea protein has a low anti-nutritional factor which means it will be easily absorbed by human body.


The amino acids composition of pea protein is suitable for human needs. The content of eight essential amino acids in the pea protein meets the requirements by FTO / WHO. Especially the content of lysine is much higher than that in soy protein isolate.


Pea protein isolate has a good water solubility, and it is widely used in products including: plant protein beverage, Supplement Nutritional products, dairy product, bakery product, yogurt, ice cream. It could also be used as protein powder, protein supplement food and pet food. Pea protein is also added into ham, Sausage and other products.

 

 

 

Non Gmo Peas 80% Min Organic Vegan Protein Powder 0

 

Non Gmo Peas 80% Min Organic Vegan Protein Powder 1

 

Non Gmo Peas 80% Min Organic Vegan Protein Powder 2

 

 

Contact Details
hfcollagen

Phone Number : +8613697569936